Chocolate Energy Bites

Prep Time 10 minutes
Total Time 10 minutes
Servings 15


  • 1/2 cup almond butter or peanut butter
  • 1/3 cup raw honey
  • 1 tsp vanilla extract
  • 1 cup gluten free rolled oats
  • 3 Tbsp raw cacao
  • 1/4 cup ground flax seed
  • 1/3 cup dark choc chips or cacao nibs optional


  1. Place a piece of wax paper on a plate and set aside.

  2. Place all ingredients in a large mixing bowl and stir to combine.

  3. Using a tablespoon, scoop the mixture and roll with clean hands into balls.

  4. Place each ball on the prepared plate.

  5. Once the mixture is used up, place the plate in the fridge to allow the bites to chill for 20 minutes.

  6. Transfer energy bites to an air-tight container and store in the fridge or freezer until ready to eat.