This tasty banana almond milk smoothie is both delicious and healthy. As an added bonus, the oats make it filling enough to be an on the go meal. A delicious breakfast smoothie or a delicious snack.
Smoothies are all the rage and why shouldn’t they be? They are healthy, delicious and easy to make. Today I’m sharing another favorite smoothie of mine. This banana almond milk smoothie recipe is so tasty and can be enjoyed as an on the go breakfast or tasty snack. Grabbing a healthy smoothie as a snack has been a great addition to my weight loss journey. Read more about how I’ve lost over 20 lbs with Clean Eating.
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Banana Almond Milk Smoothie Recipe
What You Will Need (Full Printable Recipe Available Below)
How to Make a Banana Almond Milk Smoothie
- When you intend to make an almond milk banana smoothie it helps to freeze your banana the night before. I tend to keep a few frozen bananas in the freezer specifically for smoothie recipes.
- Gather your ingredients.
- Cut up your banana into about 1″ segments.
You can use a blender or Ninja, up to you. Both work fine. You can find a wide variety of blenders for all of your smoothie recipes HERE
Blend until smooth.
Add cinnamon to the top of your shake if desired. Your banana almond milk smoothie should be sweet enough from the natural sweetness of the banana. But if you prefer a bit more sweetness, you can add a little honey (raw unprocessed) or maple syrup (100% pure) or agave (vegan option) to your almond milk smoothie.
Serve immediately and enjoy!
Delicious Almond Milk Smoothie with Oats and Banana
This tasty banana smoothie with almond milk is both delicious and healthy. As an added bonus, the oats make it filling enough to be an on the go meal. If you want to keep it cold for an extended period of time make sure to drink it from your Yeti tumbler. You can find them HERE
- 1 Cup Almond Breeze Unsweetened Original Almondmilk
- 1/2 cup Yogurt (greek yogurt or cashew yogurt) or protein powder
- 1/3 cup Rolled Oats
- 1/4 tsp Cinnamon
- 1 Frozen Banana
- 1/4 tsp Vanilla Extract
- 5 ice cubes
- Freeze your banana and ice the night before.
- Cut up your banana into about inch segments.
- Combine all ingredients in a blender. You can use a blender or Ninja, up to you. Both work fine.
- Blend until completely smooth.
- Add cinnamon to the top of your shake if desired.
- Serve immediately and Enjoy!
For a dairy free - Sub cashew milk yogurt, coconut milk yogurt or almond milk yogurt instead of greek yogurt.
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Nutrition Information:Yield: 2 Serving Size: 1
Amount Per Serving: Calories: 377Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 7mgSodium: 64mgCarbohydrates: 34gFiber: 4gSugar: 17gProtein: 24g
nutritional values will vary
For more healthy clean eating recipes make sure to follow my clean eating Pinterest board here: Clean Eating. It’s the only one of my boards that is not painted furniture or DIY related, but it is, in fact, the one that I personally use the most!
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